Ms. Adkins's Food Choices Unit... Students completed research on an assigned Country, to determine why other countries make the food choices they make for each meal; whether it be because of economic reasons, social factors, cultural choices, or even some other reason. After completing a research project, students had to present a dinner dish from their assigned country on our 'Dinner Around the World' Food Day. On this day, we sampled dinner dishes from all over the World- from the comfort of our Food & Nutrition Class.

Plan of Study